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Le plein de fraîcheur

Chicken and crab spring rolls

  • Preparation : 30min
  • Cooking time : 20min
  • Difficulty :

The preparation

To be enjoyed with :

Chicken and crab spring rolls

Pinot Blanc d’Alsace

These crispy delights love sheer fresh and velvety wines.

4 people

20rice wrappers
4eggs
2chicken escalopes
100gof soy vermicelli
25gof mushrooms
2garlic cloves
2chopped shallots
250gof crab meat
Sesame oil
Frying oil
Pepper
Lettuce leaves, mint
20rice wrappers
4eggs
2chicken escalopes
100gof soy vermicelli
25gof mushrooms
2garlic cloves
2chopped shallots
250gof crab meat
Sesame oil
Frying oil
Pepper
Lettuce leaves, mint