Tastes & Colours

Finesse, freshness, purety, Alsace proposes an unparalleled pallet of aromas and flavours - an authentic and intense sensory experience!


The Grands Crus

Identified over the centuries by generations of wine-makers, the most beautiful Alsace terroirs produce authentic and high-quality wines. Wines tailored for keeping and haute cuisine.


News

Landscapes, stories, rendez-vous... Browse through the real-time album of the vineyard and follow the hectic life of Alsace wines around the world!


Secrets d'Alsace

Venison stew

  • Preparation : 30min
  • Cooking time : 1h15
  • Difficulty :

The preparation

To be enjoyed with :

Venison stew

Pinot Noir d’Alsace Rouge léger

To accompany this stew you don’t need a tannic red wine but rather one that’s fruity with little red berry aromas.

6 people

1.2kgof breast or neck in pieces
50gof butter
2 tablespoond’huile
75gof smoked lardons
2slices of stale rye bread
2onions
1leek
1clove
1bay leaf
3 tablespoonsof vinegar
2 glassesof red wine
Salt, pepper
1.2kgof breast or neck in pieces
50gof butter
2 tablespoond’huile
75gof smoked lardons
2slices of stale rye bread
2onions
1leek
1clove
1bay leaf
3 tablespoonsof vinegar
2 glassesof red wine
Salt, pepper
Recipes and appropriate wines - Vins d'Alsace

Tastes & Colours

Finesse, freshness, purety, Alsace proposes an unparalleled pallet of aromas and flavours - an authentic and intense sensory experience!


The Grands Crus

Identified over the centuries by generations of wine-makers, the most beautiful Alsace terroirs produce authentic and high-quality wines. Wines tailored for keeping and haute cuisine.


News

Landscapes, stories, rendez-vous... Browse through the real-time album of the vineyard and follow the hectic life of Alsace wines around the world!


Dinner is served

The Recipes